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Roasted Sweet Potatoes and Kale
Ingredients
  • 2 sweet potatoes, peeled and cut into ~¾-inch dice
  • Bunch of kale, stems removed, coarsely chopped
  • butter/bacon fat/coconut oil (or your fat of choice)
  • salt and pepper
  • balsamic vinegar
Note: Ingredients may have been altered from the original.
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