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Garlic Cream Sauce over Chicken Breasts
Ingredients
  • 4 skinless, boneless chicken breast halves
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon butter
  • 1 tablespoon vegetable oil
  • 3 cloves garlic, chopped
  • 1 tablespoon all-purpose flour
  • 1 cup heavy whipping cream
  • ½ cup chicken broth
  • ½ cup freshly grated Parmesan cheese
  • 2 ounces cream cheese, softened
Note: Ingredients may have been altered from the original.
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