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Best Marinated Flank Steak **Grilling or Baking Instructions**
Ingredients
  • 1 ½ to 2 pounds flank steak
  • ½ cup olive oil
  • ⅓ cup reduced sodium soy sauce
  • ¼ cup balsamic vinegar
  • 2 tablespoons lemon juice
  • 2 tablespoons brown sugar
  • 1 ½ tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 TBS EACH onion powder, garlic powder
  • 1 tsp EACH paprika, pepper, red pepper flakes, dried dill weed
  • ½ tsp EACH dried oregano, dried rosemary, ground coriander
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