LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 beef flank steak (about 1-½ pounds)
  • ½ cup lemon juice
  • ½ cup soy sauce
  • ½ cup honey
  •  
  • 2 teaspoons ground mustard
  • 1 teaspoon pepper
  • ½ teaspoon grated lemon zest, optional
  • subheading: MUSHROOM FILLING:
  • 1 pound sliced fresh mushrooms
  • 1 medium onion, finely chopped
  • ¼ cup butter, cubed
  • ½ cup minced fresh parsley
  • 2 tablespoons cornstarch
  • 2 cups beef broth
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer