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Roasted Green Beans & Sweet Potatoes
Ingredients
  • 1 large sweet potato (about 13 ounces)
  • 10 oz. green beans, trimmed and cut in half
  • 2 tbsp olive oil
  • ½ teaspoon kosher salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ½ teaspoon sugar
  • black pepper
  • ¾ cup roughly chopped pecans
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