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Jerrelle Guy's Salted Irish Cream Apple Crostata
Ingredients
  • 2 tablespoons granulated sugar
  • 2 cups plus 2 Tbsp. unbleached all-purpose flour, divided
  • 1 ¼ teaspoons fine sea salt, divided
  • 10 tablespoons plus 6 Tbsp. cold unsalted butter, divided
  • 3 to 4 tablespoons ice water, as needed
  • 2 tablespoons plus ⅓ cup Irish cream liqueur (such as Baileys), divided, plus more for brushing
  • 4 small (about 1 ¼ lb. total) Gala apples
  • ⅔ cups packed light brown sugar
  • ¼ teaspoon ground cinnamon
  • Vanilla ice cream
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