LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ¾ cup cooked small pasta shells
  • 1 can (5 ounces) light water-packed tuna, drained and flaked
  • 1 hard-boiled large egg, chopped
  • ½ cup cubed cheddar cheese
  • ¼ cup chopped celery
  • 2 tablespoons pickle relish, drained
  • ⅓ cup mayonnaise
  • 1-½ teaspoons Dijon mustard
  • ⅛ teaspoon salt
  • Lettuce leaves
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer