Salisbury Steak

My collection of recipes gathered from friends, family and the internet. I like finding whole food plant based recipes - plus traditional ethnic recipes and anything a bit unusual.

1 large egg

3 tablespoons crushed butter-flavored crackers

1 tablespoon finely chopped onion

½ teaspoon salt

¼ teaspoon pepper

¼ teaspoon rubbed sage

¾ pound ground beef

1 can (4 ounces) mushroom stems and pieces, drained

2 tablespoons butter

3 tablespoons all-purpose flour

1-¾ cups water

2 beef bouillon cubes

¼ teaspoon browning sauce, optional

Hot mashed potatoes

Minced fresh parsley, optional

Directions at tasteofhome.com

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