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Amazing Pressure Cooker Cheesecake
Ingredients
  • A six to eight quart pressure cooker.
  • A seven to eight inch spring foam pan or a 2-quart baking dish(round)
  • Double folded eighteen inch strip of foil.
  • A trivet
  • Two cups of water
  • A mixer or food processor
  • subheading: Ingredients ( for the crust ):
  • Two table spoons of melted butter
  • Oil spray (non- stick)
  • Half a cup of crushed graham crackers or ginger cookies
  • subheading: Ingredients filling:
  • Sixteen ounces of cream cheese
  • Two eggs
  • Half a cup of sugar
  • One to two table spoons of lemon zest
  • One to two table spoons of orange zest
  • One table spoon of lemon juice
  • One table spoon of vanilla extract
  • Areas to be aware of . . .
  • Ensure all your cooking ingredients are at room temperature before making use of them.
  • Use the original ingredients as specified as substitutes at times bring about a different result.
  • subheading: Making the Cake:
  • Pan Preparation
Steps
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