Pecan Pie Upside Down Cake

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subheading: For the Topping:

½ cup Unsalted butter

½ cup Light brown sugar packed

¼ cup Light corn syrup

1 teaspoon Vanilla extract

¼ teaspoon Kosher salt

1 ½ cups Fisher Nuts pecan halves some chopped and some left whole

subheading: For the Cake:

1 ½ cups All-purpose flour

1 teaspoon Baking powder

½ teaspoon Kosher salt

½ cup Unsalted butter room temperature

¾ cup Granulated sugar

2 large Eggs room temperature

1 teaspoon Pure vanilla extract

¾ cup Buttermilk

Directions at grandbaby-cakes.com

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