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Tiempo de preparación: 1 minuto
Tiempo de cocción: 50 minutos
Ingredients
  • 12 choclos
  • 3 cucharadas de manteca
  • 3 cucharadas de cebollas picadas finas
  • 2 cucharadas de aceite
  • 4 hojas de albahaca
  • 2 morrones picados
  • 400 g de queso mozzarella
  • 800 g de zapallo
  • 1 cucharadita de azúcar
  • Sal, pimienta y nuez moscada, al gusto
Note: Ingredients may have been altered from the original.
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