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Easy Hawaiian BBQ Pulled Chicken Crescents
Ingredients
  • Refrigerated crescent dough
  • Pulled shredded chicken
  • Cheese sticks, sliced in threes and again in 2 inch length pieces
  • BBQ Sauce
  • Pineapple slices
Steps
  1. Preheat oven to 350ºF and grease a baking sheet.
  2. Unroll crescent dough and separate into individual triangles.
  3. Spread a thin layer of BBQ sauce on each triangle.
  4. Add warm pulled pork to crescents.
  5. Drizzle remaining BBQ sauce on top of pork.
  6. Add slice of cheese stick and pine apple to each crescent.
  7. Roll up the crescent around the cheese stick.
  8. Bake about 10 minutes until golden brown
 

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