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Turkish Rice Pilaf with Orzo
Ingredients
  • 1 cup rice - see note 1
  • 2 ½ cups vegetable broth - see note 2
  • 1 tablespoon oil
  • 2 tablespoon butter
  • ½ cup orzo
  • 1 onion, finely chopped - see note 3
  • 1 clove garlic, finely chopped
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 2 teaspoon lemon juice
Note: Ingredients may have been altered from the original.
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