https://www.copymethat.com/r/eo323EADh/vegan-carrot-cake/
94518977
9DZWBkT
eo323EADh
2024-09-22 18:33:01
Vegan Carrot Cake
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Ingredients
- 150 g (5oz) vegan spread
- 250 g (9oz) pitted dates
- 350 ml unsweetened almond milk
- 2 tsp. bicarbonate of soda
- 75 g (3oz) soft light brown sugar
- Zest and juice 1 orange
- 350 g (12oz) wholemeal plain flour
- 1 tbsp. baking powder
- 1 ½ tsp ground ginger
- 2 tsp. ground cinnamon
- 250 g (9oz) coarsely grated carrots
- 50 g (2oz) desiccated coconut
- 50 g (2oz) dried cranberries, plus extra to decorate
- 25 g (1oz) pumpkin seeds plus extra toasted, to decorate
- 50 g (2oz) pecans, chopped, plus extra to decorate
- subheading: FOR THE ICING:
- 150 g (5oz) vegan spread
- 75 g (3oz) smooth almond butter
- 325 g icing sugar, sifted
Steps
Directions at goodhousekeeping.com
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