https://www.copymethat.com/r/ejG1z3RsG/stovetop-mac-and-cheese/
121840491
Cb1Ysv5
ejG1z3RsG
2024-11-19 03:30:29
Stovetop Mac and Cheese
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Ingredients
- 450g elbow macaroni
- Kosher salt
- 354g evaporated milk
- 2 large eggs
- 1 teaspoon Frank’s RedHot or other hot sauce
- 1 teaspoon ground mustard
- 453g extra-sharp cheddar, grated (see note)
- 227g American cheese, cut into ½-inch cubes (see note)
- 1 tablespoon cornstarch
- 8 tablespoons (1 stick) unsalted butter, cut into 4 chunks
Note: Ingredients may have been altered from the original.
Steps
Directions at seriouseats.com
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