Tomato Soup with Melting Bocconcini

taste.com.au

Padme Armadala

Love CrossFit, weightlifting and female physique training. For that I need healthy high protein recipes.

12 (about 1.2kg) roma tomatoes, halved

Pinch of caster sugar

1 tbsp olive oil, plus extra to drizzle

12 vine-ripened cherry tomatoes

50g unsalted butter

2 onions, chopped

2 carrots, chopped

2 celery stalks, chopped

2 garlic cloves, chopped

400g can chopped tomatoes

2 tbsp sundried tomato paste

1 bay leaf

1 basil sprig, plus extra leaves to garnish

1L (4 cups) Massel vegetable liquid stock

12 baby bocconcini

Garlic bread, to serve

Directions at taste.com.au

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