https://www.copymethat.com/r/eeXvsAKZA/asparagus-and-gruyere-tart/
15321466
ei42uPH
eeXvsAKZA
2024-11-18 03:50:21
Asparagus and Gruyere Tart
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Ingredients
- 1 sheet defrosted Puff Pastry
- 2 cups (abt 5 ½ oz) shredded Gruyère cheese (Fontina works too)
- 1 ½ lbs medium to thick asparagus spears
- 1 tablespoon olive oil
- salt & pepper
- flour, for work surface
- parchment paper
Steps
Directions at shootsandroots.wordpress.com
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