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Chocolate Zucchini Banana Cake
Ingredients
  • 2 small zucchini, grated (about 1 ½ cups grated, before squeezing out water)
  • 2 medium ripe bananas, mashed (about ¾ cup mashed)
  • ½ cup melted coconut oil
  • ⅓ cup honey
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • 1 teaspoon ground cinnamon (optional)
  • ½ teaspoon kosher salt
  • 1 cup semi-sweet or dark chocolate chunks
  • subheading: Frosting:
  • 4 ounces cream cheese, at room temperature
  • ½ cup (1 stick) salted butter, at room temperature
  • 1 ½ cups confectioners’ sugar
  • 1 tablespoon instant coffee powder
  • 2 teaspoons vanilla extract
Steps
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