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Ingredients
  • 1 pound flaky white fish
  • olive oil
  • ΒΌ cup sour cream or Greek yogurt
  • 2 tablespoons Sriracha sauce
  • 6 corn or flour tortillas
  • 2 cups salad greens or shredded cabbage
  • pico de gallo
  • 1 lime cut into wedges
Steps
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