Servings: 12

One chopped onion One chopped onion
Diced garlic-couple of cloves Diced garlic-couple of cloves
One 28 ounce can crushed tomatoes One 28 ounce can crushed tomatoes
One medium can tomato sauce One medium can tomato sauce
One small can tomato paste One small can tomato paste
One medium can diced tomatoes, drained One medium can diced tomatoes, drained
¼ cup red wine ¼ cup red wine
Seasonings: salt and pepper to taste- 1 Tsp oregano- 1 Tsp Italian Seasoning- 1 Tsp basil- 1 Tsp sugar Seasonings: salt and pepper to taste- 1 Tsp oregano- 1 Tsp Italian Seasoning- 1 Tsp basil- 1 Tsp sugar

Saute onion and garlic in olive oil and add to crockpot
Pour all cans into crockpot and add wine and seasonings
Also can add lean ground beef-Italian sausage-cook with onion and garlic-then add to crockpot
Italian sausage links can be boiled to 20 minutes-cooled-then sliced and added to tomato mixture
Cook in crockpot for 4 to 6 hours