https://www.copymethat.com/r/eV0P6L7dA/german-red-cabbage/
125485449
SNC4uYP
eV0P6L7dA
2024-11-08 19:23:23
German Red Cabbage
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Ingredients
- 1 small head red cabbage (about 2 pounds), shredded
- ½ cup red-wine vinegar
- 1 tablespoon light brown sugar
- 2 tablespoons extra-virgin olive oil
- 1 medium yellow onion, thinly sliced
- ¼ cup dry red wine
- 2 whole cloves
- 1 large bay leaf
- 2 tablespoons red currant jelly, loganberry preserves or cranberry sauce
- ¾ teaspoon salt
- Ground pepper to taste
Steps
Directions at eatingwell.com
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