https://www.copymethat.com/r/eTnWDpPp1/meera-sodhas-vegan-recipe-for-aubergine-/
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eTnWDpPp1
2024-09-24 22:28:16
Meera Sodha's Vegan Recipe for Aubergine, Black-Eyed Bean and Dill Curry
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Ingredients
- 4 tbsp rapeseed oil
- 5 garlic cloves, peeled and sliced
- 4 big vine tomatoes, roughly chopped (or 400g tinned tomatoes)
- 1 ¼ tsp Kashmiri chilli powder (or regular mild chilli powder)
- ¾ tsp turmeric
- 1⅓ tsp salt (or to taste)
- 900g aubergines (about 3), cut in half lengthwise and then into 1cm semi-circles
- 400g tin black-eyed beans, drained
- 40g fresh dill, finely chopped
Steps
Directions at theguardian.com
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