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Cheesy Wild Rice Casserole
Ingredients
  • 1 6 ounce package long grain and wild rice mix
  • 1 4 ounce can sliced mushrooms, drained
  • 2 ½ cup water
  • 1 10 ounce package frozen chopped spinach
  • ¾ cup chopped onion
  • 1 tablespoon butter or margarine
  • 2 teaspoon prepared mustard
  • ¼ teaspoon ground nutmeg
  • 1 8 ounce package cream cheese, cut into cubes
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