Cracker Barrel Meatloaf Recipe + Video

theslowroasteditalian.com

1 ½ pounds 80/20 ground beef, 24 ounces

3 large eggs, beaten

1 cup crushed Ritz crackers, about 1 ½ sleeves

½ green bell pepper, finely diced (you can use red too)

3 cups fresh shredded cheddar cheese

1 teaspoon ground oregano

1 teaspoon ground thyme

1 teaspoon garlic powder

2 tablespoons fresh parsley, finely chopped

½ cup whole milk

1 tablespoon Worcestershire sauce

½ teaspoon salt

⅛ teaspoon ground black pepper

Topping

½ cup ketchup

½ cup light brown sugar, packed

1 teaspoon yellow mustard

1 teaspoon apple cider vinegar

Directions at theslowroasteditalian.com

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