https://www.copymethat.com/r/eKN9gBuRm/chicken-fennel-and-artichoke-fricassee/
138763848
srX8b7M
eKN9gBuRm
2024-11-14 04:51:52
Chicken, Fennel, and Artichoke Fricassee
loading...
X
Add shallots
Ingredients
- 1 whole chicken (about 4 pounds), cut into 10 pieces
- Coarse salt and freshly ground pepper
- 1 tablespoon extra-virgin olive oil
- 1 fennel bulb, trimmed and cut into ¼-inch wedges, ¼ cup fronds reserved
- 1 can (15 ounces) water-packed whole artichoke hearts, drained
- 1 small red onion, cut into ½-inch wedges
- 1 cup chicken stock
- 1 tablespoon red-wine vinegar
- 3 tablespoons fresh flat-leaf parsley, coarsely chopped
Steps
Directions at marthastewart.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!