https://www.copymethat.com/r/eHfDj1Ckr/instant-pot-rosemary-pork-roast-with-fal/
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2024-10-16 12:17:05
Instant Pot Rosemary Pork Roast with Fall Vegetables
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Ingredients
- ⅛ cups Olive Oil
- 2 ⅔ tablespoons Lemon Juice
- 1 ⅓ teaspoons mince Garlic, Cloves
- 1 ⅓ teaspoons Thyme, Dried
- 1 ⅓ teaspoons chop Rosemary, Fresh
- ⅓ teaspoons Black Pepper
- ⅓ teaspoons Sea Salt
- 2 pounds quarter Boneless Pork Loin
- 2 ⅔ cups peel and dice Apple, Granny Smith
- 2 ⅛ cups peel and chunk Squash, Butternut
- ¾ cups chunk Onion, Red
- subheading: Freezer Containers:
- 1 Round Disposable Container, 64 oz
- 1 Gallon Freezer Bag
Steps
Directions at onceamonthmeals.com
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