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Gluten Free Strawberry Shortcake Sheet Cake
Ingredients
  • subheading: .5X:
  • subheading: For the Cake:
  • 1 ½ cups gluten free flour blend
  • 2 teaspoons baking powder sifted
  • ¼ teaspoon baking soda
  • ¼ teaspoon sea salt
  • ½ cup butter 1 stick, softened
  • 1 cup organic cane sugar maple sugar, or coconut sugar*
  • 2 eggs
  • 1 ½ teaspoons vanilla extract
  • 6 tablespoons whole milk or almond milk
  • subheading: For the Strawberry Jam:
  • 1 pint strawberries tops removed and sliced
  • 2 tablespoons lemon juice
  • 2 tablespoons honey
  • subheading: For the Whipped Cream:
  • 1 pint whipping cream
  • 1 teaspoon vanilla extract
  • ¼ cup honey
  • 1 pint strawberries quartered, for topping the cake
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