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Creamy Tuscan Orzo (One Pot)
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Ingredients
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • ½ medium onion chopped
  • 4 cloves garlic minced
  • ¼ teaspoon Italian seasoning
  • ¼ cup sun-dried tomatoes see note
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 1 cup uncooked orzo pasta
  • 2 cups chicken or vegetable broth
  • 1 cup heavy/whipping cream
  • ½ cup freshly grated parmesan cheese
  • 2 cups (packed) fresh baby spinach
  • ¼ cup (loosely packed) fresh basil torn
  • Salt & pepper to taste
Note: Ingredients may have been altered from the original.
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