LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Lemon-Blueberry Dump Cake
259 calories per 1/2 cup serving
Ingredients
  • 1 (16 ounce) package frozen blueberries, thawed
  • 3 tablespoons light brown sugar
  • Zest of 1 lemon
  • 1 box organic yellow cake mix, such as Miss Jones Baking Co.
  • ¾ cup low-fat milk
  • ¼ cup canola oil or other neutral oil
  • 4 tablespoons butter, melted
  • 3 tablespoons lemon juice
  • Confectioners' sugar for dusting (optional)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer