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Parmesan Roasted Carrots
Ingredients
  • 2 pounds (1kg) carrots, washed and halved
  •  
  • ¼ cup olive oil
  • 4 large cloves garlic, minced (or 1 tablespoon minced garlic)
  • ¼ cup grated parmesan cheese
  • 2 tablespoons Panko bread crumbs, (or normal breadcrumbs)
  • Salt and pepper, to taste
  • Fresh chopped parsley, optional
Steps
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