LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Pretzel Bites with Sourdough Discard
Ingredients
  • subheading: Pretzel Dough:
  • ½ cup sourdough discard or bubbly sourdough starter, 145 grams
  • ¾ cup lukewarm water 175 grams
  • 1 teaspoon granulated sugar 5 grams
  • 2 teaspoons instant yeast 7 grams
  • 1 teaspoon salt 5 grams
  • 2 cups all purpose flour* 285 grams, plus more for rolling
  • subheading: Baking Soda Wash:
  • ½ cup hot water
  • 1 Tablespoon baking soda
  • subheading: Toppings:
  • 4 Tablespoons unsalted butter melted
  • 2 teaspoons salt for topping
  • ¼ cup parmesan cheese if desired
  • ¼ cup cinnamon sugar if desired
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer