https://www.copymethat.com/r/e3coqRoqJ/chinese-eggplant-with-garlic-sauce-yu-xi/
96807409
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e3coqRoqJ
2024-09-29 01:12:17
Chinese Eggplant with Garlic Sauce (鱼香茄子)
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Ingredients
- subheading: 0.5:
- 2 Chinese eggplants
- subheading: Aromatics for the Garlic Sauce:
- ¼ onion (approx. 2 tablespoons), or 1 shallot
- 1 stalk green onions (finely chopped, whites and greens seperated)
- 3 cloves garlic (approx. 1 tablespoon)
- ¼ sweet red pepper (2 tablespoons, finely chopped)
- 1 birds eye chili (optional, if you like it spicy.)
- subheading: Sauce (For a Saucier dish, double the amount of this section):
- 2 tablespoons soy sauce
- 2 tablespoons sugar
- 2 teaspoon Chinkiang black vinegar (or 1 tablespoon of rice vinegar)
- ½ cup cold water
- ½ tablespoon corn starch
- 1 tablespoon ketchup
- subheading: Pork Marinade:
- ½ cup ground pork (120g)
- 1 teaspoon oil
- ¾ teaspoon corn starch
- ¼ teaspoon salt
- ½ teaspoon shaoxing wine (optional)
Steps
Directions at pupswithchopsticks.com
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