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Carmel crunch bars
Ingredients
  • Caramel Fudge Crunch Bars!!
  •  
  • subheading: All you need is:
  • 200g Condensed Milk
  • 100g Dark brown sugar
  • 60g Unsalted butter
  • 1 ½ tbsp Golden syrup
  • 100g Finely chopped white chocolate
  • 650g Milk chocolate
  • 75g Rice Krispies
  • Mars bars, chopped for topping (optional)
  •  
  • Tin size: 8x8”
Steps
Notes
 

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