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Ingredients
  • 1 lb raw shrimp
  • 2 tbsp butter
  • ½ tsp sea salt
  • ¼ tsp black pepper
  • 3 tbsp minced garlic
  • ½ large Vidalia onion diced
  • 5 cups chicken broth
  • 1 cup Arborio rice
  • ½ cup Pecorino Romano cheese grated
  • ¼ cup parsley chopped
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