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Broccoli Alfredo Lasagna Roll-Ups
Ingredients
  • subheading: For the Alfredo Sauce:
  • 3 tbsp. butter
  • 3 tbsp. flour
  • 2¼ cup whole milk
  • 2 garlic cloves, minced
  • 1 cup finely grated Parmesan (divided)
  • ¼ teaspoon freshly grated nutmeg
  • salt and freshly ground black pepper
  • subheading: For the Broccoli Filling:
  • 2 cups broccoli, steamed and chopped
  • 1½ cups ricotta cheese
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon fresh ground pepper
  • 8 cooked lasagna noodles
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