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15 Minute Easy Yakisoba Noodle Stir Fry
Ingredients
  • 2 (5.6 ounce) packages of yakisoba noodles*
  • ¼ cup low sodium soy sauce
  • 1 Tablespoon white sugar
  • ⅛ teaspoon red pepper flakes
  • ¼ cup rice vinegar
  • ¼ cup water or broth
  • 1 Tablespoon vegetable oil
  • 1 small onion, vertically sliced
  • 1 cup shredded cabbage
  • 2 scallions, chopped
Steps
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