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Ingredients
  • subheading: To prepare this comforting recipe, you’ll need:
  • 1 cup blueberries (fresh or frozen)
  • ½ cup granulated sugar
  • 1 tablespoon lemon juice
  • 2 cups all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup unsalted butter, softened
  • ½ cup powdered sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon zest
  • ¼ cup powdered sugar (for glaze)
  • 2 tablespoons lemon juice (for glaze)
  • ¼ teaspoon lemon zest (for glaze)
  •  
  • For those with dietary restrictions, consider using gluten-free flour as a substitute for all-purpose flour. If you’re lactose intolerant, dairy-free butter works well in place of unsalted butter. These adjustments may slightly alter the texture but will still result in delicious cookies.
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