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Ingredients
  • 1 to 1 ½ lbs boneless skinless chicken breasts (about 3 large breasts)
  • 2 tbsp olive oil
  • 2 tbsp unsalted butter melted
  • 1 tbsp paprika
  • ½ tbsp cayenne pepper
  • ½ tbsp garlic powder
  • ½ tbsp onion powder
  • 1 tsp Kosher salt
  • 1 tsp black pepper
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • Or use 3 Tablespoons blackening spice
  • Garnish with lemon and parsley
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