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Steak and Kidney Pudding
Ingredients
  • 700g chuck steak
  • 225g ox kidney
  • 2½ tablespoons plain flour
  • 1 teaspoon of salt
  • 1 teaspoon of cracked black pepper
  • 1 medium onion, chopped
  • 10g parsley, chopped
  • The leaves from 2 sprigs of thyme
  • 2 bay leaves
  • 1 tablespoon dark soy sauce
  • Beef Stock
  • subheading: For the suet pastry:
  • 350g self-raising flour
  • 175g shredded suet
  • A large pinch of salt
  • 225ml cold water
  •  
  • Serve with steamed Savoy cabbage and plain boiled potatoes
Steps
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