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Frozen Instant Pot Roast Beef and Potatoes
Ingredients
  • 2.75 lbs beef roast
  •  
  • 3 cups broth
  •  
  • 2 onions sliced
  •  
  • 2 tbsp kosher salt
  •  
  • ¼ freshly-ground pepper
  •  
  • 1 sprig fresh rosemary
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  • 4 garlic cloves, minced
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  • 1 tsp red pepper flakes
  •  
  • mashed potatoes
  • 2 pounds russet potatoes washed and chopped into quarters
  •  
  • 1 t salt
  •  
  • ½ c sour cream
  •  
  • ¾ c milk
  •  
  • ¼ c butter
  •  
  • salt and pepper to taste
  •  
  • gravy
  • 3 c roast drippings
  •  
  • 3 to 4 T flour
  •  
  • 3 to 4 T water
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  • salt and pepper to taste
  •  
  • Carrots
  • 4 to 6 whole carrots
Steps
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