Homemade Almond Joy Candy Bar

thespruceeats.com

Karen Flannery

Cooking spray

½ cup (153 grams) sweetened condensed milk

1 teaspoon pure vanilla extract

¼ teaspoon fine salt

2 cups (276 grams) confectioners' sugar

4 cups (396 grams) shredded sweetened coconut

80 whole toasted almonds (about ⅔ cup or 105 grams)

4 cups (679 grams) milk chocolate candy coating or chocolate melts

Directions at thespruceeats.com

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