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Ingredients
  • 16 oz. package uncooked ziti pasta
  • 24 ounces marinara sauce
  • 1 cup milk
  • 2 cups water
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoons oregano
  • 1 teaspoon salt
  • Meatballs , fully cooked, thawed
  • 2 cups shredded mozzarella (or Italian blend cheese)
  • Optional: Parmesan cheese and fresh chopped herbs (such as basil , oregano, and parsley for garnish)
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