One Pot Fajita Pasta w Chicken ✔️

I collect mostly low sugar, grain &/or gluten-free recipes with a few traditional family favorites thrown into the mix. I also try to use my Instant Pot and Ninja Foodi as often as possible, especially during the hot summer months. Edit: Tex-Mex helped (and is helping) us get through the COVID period and associated price increases.

3 tablespoons olive oil, divided

1 pound boneless, skinless chicken breasts, cut into ½ to 1″ pieces

2 to 3 tablespoons fajita seasoning, taco seasoning works as well

1 large yellow or red onion, diced

2 to 3 bell peppers, any variety, sliced into thin 1″ long strips

5 cloves garlic, minced

2 cups reduced sodium chicken stock

½ cup heavy cream

10 ounce can diced tomatoes and green chiles, I used Rotel brand

8 ounces uncooked penne pasta, or other short cut pasta

pinch of salt and black pepper, to taste

lime wedges, for garnish

diced green onions, for garnish

minced fresh parsley or cilantro, for garnish

Note: Ingredients may have been altered from the original.

Directions at theslowroasteditalian.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer