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Sausage and Spinach Frittata
Ingredients
  • 1 pound pork sausage cooked
  • 2 cups fresh spinach wilted
  • 12 eggs
  • 1 cup milk
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • subheading: OPTIONAL ADDITIONS:
  • cheese
  • mushrooms
  • peppers
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