French Onion Beef and Noodles

insanelygoodrecipes.com

Diane

2 tablespoons olive oil

1 pound beef stew meat, cut into 1-inch cubes

1 large yellow onion, thinly sliced

3 cloves garlic, minced

1 tablespoon butter

1⁄2 cup dry red wine

1 (10.5 ounce) can condensed French onion soup

2 1⁄2 cups beef broth

1 teaspoon Worcestershire sauce

1⁄2 teaspoon dried thyme

1⁄2 teaspoon salt

1⁄4 teaspoon black pepper

12 ounces wide egg noodles

4 ounces cream cheese, cubed

1⁄2 cup sour cream

1⁄2 cup shredded Gruyère cheese

Crispy fried onions, for topping

Directions at insanelygoodrecipes.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer