https://www.copymethat.com/r/dg2raqvt22/persian-rice-with-crispy-tahdig/
147061310
og9zpup
dg2raqvt22
2024-11-21 15:35:06
Persian Rice with Crispy Tahdig
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Ingredients
- 3 cups basmati rice
- 8 to 10 cups water
- 2 heaped tsp sea salt
- 2 to 3 tablespoon extra virgin olive oil
- note: ptional Saffron water (see above saffron section on how to make this)
- note: ptional You can also use a thinly sliced potato or flat bread such as lavash or Lebanese bread for the Tahdig.
Steps
Directions at cookingwithayeh.com
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