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Ingredients
  • 1 cup all-purpose flour
  • ⅓ cup light brown sugar, packed
  • ¼ teaspoon salt
  • ½ cup unsalted butter, cold and cubed
  • ½ cup corn syrup
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 tablespoon melted butter
  • 1 ½ cups chopped pecans
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