https://www.copymethat.com/r/dcq3SxFja/frangipane-and-fruit-filled-wool-rolls/
136326006
ZUbgPa6
dcq3SxFja
2024-11-17 18:45:38
Frangipane and Fruit-Filled Wool Rolls
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Ingredients
- Tangzhong (starter)
- 3 tablespoons (43g) water
- 3 tablespoons (43g) milk, whole preferred
- 2 tablespoons (14g) King Arthur Unbleached Bread Flour
- Dough
- 2 ½ cups (300g) King Arthur Unbleached Bread Flour
- ½ cup (113g) milk, whole preferred
- 1 large egg
- 4 tablespoons (57g) unsalted butter, softened
- ¼ cup (50g) granulated sugar
- 1 tablespoon (9g) instant yeast
- 1 teaspoon (6g) table salt
- Orange cardamom filling
- 5 tablespoons (75g) Frangipane (Almond Cream), prepared
- zest of ½ orange
- ½ teaspoon Cloud Forest Ground Cardamom
- ½ teaspoon orange blossom water
- 2 tablespoons (23g) King Arthur Orange Jammy Bits, divided
- Raspberry filling
- 2 tablespoons (30g) Frangipane (Almond Cream), prepared
- zest of ½ orange
- 2 tablespoons (43g) raspberry preserves
- 2 tablespoons (23g) King Arthur Raspberry Jammy Bits, divided
- Topping
- 2 tablespoons (28g) milk, whole preferred
- 2 tablespoons (25g) granulated sugar, optional
Steps
Directions at kingarthurbaking.com
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