https://www.copymethat.com/r/dclplk3qo3/carbonnade-a-la-flamande-flemish-beef-st/
144880772
204eydg
dclplk3qo3
2024-11-15 13:52:08
Carbonnade À La Flamande (Flemish Beef Stew)
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Ingredients
- 4 tablespoons unsalted butter
- 3 pounds beef flatiron or blade steaks, cut into ⅓-inch-thick slices, about 3 inches wide
- Salt and freshly ground pepper
- 3 cups thickly sliced onions
- ½ cup all-purpose flour
- Three 12-ounce cans beer
- ½ teaspoon dried thyme
- 2 bay leaves
- Chopped parsley, for garnish
- Boiled carrots and potatoes, for serving
Steps
Directions at foodandwine.com
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