LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: MAIN INGREDIENTS:
  • ½ cup sushi rice
  • 10 oz Hodo® Organic Firm Tofu
  • 2 scallions
  • 2 garlic cloves
  • 1 oz fresh ginger
  • 6 oz baby bok choy
  • 1 Not-Chick'n™ Bouillon Cube
  • 2 tbsp gluten-free gochujang
  • 2 tbsp tamari
  • ⅓ cup vegan cabbage kimchi
  • 1 tbsp vegetable oil*
  • Salt*
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer